The Drunken Goat ™ (PDO)
Made with the pasteurised milk from the Murciano-granadina goat, this cheese is bathed in red wine, imparting an intoxicating aroma, while the cheese itself is creamy, elastic and light in texture, with a taste that is agreeably acidic and slightly salted.
| Weight/Unit |
2.5Kg |
1Kg |
350g |
| Maturation |
45 days |
| Storage Temp. |
+4º - +8º |
| Product life |
6 months |
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